Inspecting the Archives  

The electronic Gourmet Guide (The eGG) started on the web in 1994. The Global Gourmet launched in 1996. The sites merged into one in 1998. There are thousands of recipes in the archives. NOTE: On some pages there may be links to other food-related websites that are outdated and will not function.


Kate's Global Kitchen Archive (Recipes, Tips and Products)
Cookbook Profiles Archive (with Recipes)
I Love Desserts Archive (Dessert Cookbooks and Recipes)

Recipe Search
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Match: any search words all search words

This is our default search. It should find more recipes and articles in the archives than Google because we manually index the pages ourselves. Powered by ZOOM. Also try our Super Recipe Search.

Archives of Really OLD Content 1996-2009

Back of the House Archive (Restaurant Fiction)
Culinary Sleuth Archive (Kitchen Tips)
FoodDay Archive (Recipes)
Food, Family & Fun (Recipes)
Global Gourmet Today Archive (Recipes and Tips)
Just Good Food...For Thought Archive (Recipes and Tips)
I Love Chocolate Archive (Recipes)
Pasta, Risotto and You Archive (Recipes)
Travel Bites Archive (Recipes)
Chocolate Club Archive
DietSite Archive (Recipes)

Wine and Beverage Archives 1996-2008

Current On Wine Archive
On Wine Archive
WineWeek & WineDay Archive
Tasting Notes Archives
Cocktail Recipes

electronic Gourmet Guide

From 1994 through September 1998, our website was called the electronic Gourmet Guide (or eGG) and the domain name from 1996 through 1998 was Archived pages from the eGG at are located here:

1998 Archive
1997 Archive
1996 Archive

Earlier pages are no longer available.


Special Content Areas

These pages are compilations of recipes and cookbooks appearing on our site spanning 1996 through the present that relate to a specific topic.

Also visit the Holiday & Party Recipes page for more links.


This page modified January 2018