Cooking

Boiling eggs has to be one of the most deceiving cooking methods out there. It sounds simple, right? You put raw eggs in boiling water. Yet there are many ways to mess it up. For example, have you had your eggs crack when boiling them? Why do eggs crack when boiling? There are two main…

Seaweed is a staple in East Asian cuisine, especially China, Japan, and Korea. Seaweeds can be bought as dried or fresh. If you have or are planning to buy either, you may be wondering how to store seaweed. You can store fresh seaweed in the refrigerator. It can remain fresh in there for 3 or…

Vanilla is a great addition to any sweet dish. Hence, vanilla is a must-have in the pantry. But while you’re looking to buy some, you may have noticed that there are two versions. These two are vanilla extract and vanilla flavoring. So which is better: vanilla extract or vanilla flavoring? When it comes to the…

Where there’s smoke, as they say, there’s fire. And this is why many can’t help but assume that smoked bacon is cooked. However, the health-conscious in you is saying that you should not enjoy it straight from the packaging. In general, not all smoked bacon products on the market are cooked. Some are exposed to…

You might have a recipe you’ve been dying to try for ages but it calls for you to broil instead of bake your food. Though most standard electric and even some gas ovens come with a ‘Broil’ option, you may not have such an option on your oven or perhaps, no oven at all. If…

Many of us try to eat healthily. We’ve learned that certain foods are better for our health. In the case of rice, we know that brown rice can be healthier than white rice. While healthier, brown rice feels and tastes different. So it begs the question: Can you substitute brown rice for white rice? You…

When it comes to creating a delicious meal for your friends or family, lamb is a popular choice for many people. But what if you or someone who is joining your dinner is a vegan?  If you typically serve lamb for various dinner options but find yourself in need of a substitute, you will need…

Ground pork can make a useful substitute for ground beef or chicken in many different recipes. However, you must know how long to cook it to make sure it’s cooked through. This is especially important in recipes like meatballs or meatloaf, where the inside of the dish might not be as done as the outside….

If you’re into cooking, you may have seen a recipe call for accent seasoning at one point or another. With its generic name and no other information, it’s hard to tell what accent seasoning would even taste like. So what exactly is accent seasoning anyway? Accent seasoning is a spice blend that contains monosodium glutamate,…

Microwaves are great for heating food, especially if you’re in a hurry. They work better than ovens for this purpose, and that’s why many people own them. However, there has been a misconception surrounding microwave use, especially when they’re cracked or have a hole inside. Some people are cautious of radiation when using microwaves that…